PUBLIC DELIVERABLES

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  • Create Date 3 February 2022
  • Last Updated 3 February 2022

PUBLIC DELIVERABLES

Attached Files

FileAction
D4.1 Set of extrinsic and intrinsic attributes affecting preference and the effect of attributes on sensory perception for fish products.pdfDownload 
D6.1_SUREFISH Network governance rules_v1.0.pdfDownload 
D3.2_Selection Analytical Techniques for Fraud_v1.0.pdfDownload 
D3.1_Critical Elements of Quality Loss_v1.0.pdfDownload 
D7.1_Communication Plan_v1.0.pdfDownload 

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